Concentrated Vegan Dashi Broth 150ml

Fueki Shoyu has been using the same traditional brewing methods for over 200 years to make the soy sauce used as the base for this high-quality dashi broth. This vegan broth is 100% natural, without coloring, preservatives or flavor enhancers, and does not contain any animal protein (no dried bonito). It is very easy to use, diluting it at a rate of 1 dose for 4 to 5 doses of water to make a ready-to-eat dashi. Pure, undiluted, it can be used as a hidden flavor in your dishes, sauces, broths or to season rice, noodles, ramen ...

100 ml

Code

NK006

Ingredients

soy sauce (soy, wheat, salt), water, cane sugar, salt, sugar cane alcohol, yeast extract, kombu seaweed (presence of acetic acid), shiitake powder

Nutritional values

Per 100 g : energy 72 kcal (307 kJ) ; fat <0,3g, of which saturates <0,01g ; carbohydrate 13,8g, of which sugars 10,2g ; protein 4,2g ; salt 13,8g.

Dietary information

Allergens

Soya, Wheat

Nishikidori

Who else could describe Nishikidori better but its founder and CEO, Olivier Derenne, taste hunter for over 25 years: '"With my selection of only the best artisans, respectful of ancestral methods that preserve the natural qualities of their products, I will help you discover new and unusual products. With Nishikidôri, discover an incredible variety of products accessible to all, easy to use, where the main ingredients are a quest for high emotions and authenticity! Nishikidôri gives you the possibility to bring exceptional traditional products directly to your table".

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Concentrated Vegan Dashi Broth 150ml

Code

Ingredients

Nutritional values

Dietary information

Allergens

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