Yellow Yuzu Kosho 60g

For this yuzu kosho, the yuzu were chosen ripe and the selected pepper is yellow. On the palate, the chilli is not too strong and matches perfectly mellow yuzu. Our perfect combination : yuzu Kosho is perfectly seasoning marinades, sauces or can be enjoyed straight with grilled or poached or smoked fishes, white or red grilled meat, seafood, salads, raw fish, fish or beef or veal tartar…

60 g

Code

NK034

Ingredients

yuzu peels (50%), hot yellow chilli pepper (30%), salt

Nutritional values

Per 100 g : energy 62 kcal (263 kJ) ; fat 1,0g, of which saturates 0,32g ; carbohydrate 12,3g, of which sugars 3,8g ; protein 1,1g ; salt 25,5g.

Dietary information

Allergens

Nishikidori

Who else could describe Nishikidori better but its founder and CEO, Olivier Derenne, taste hunter for over 25 years: '"With my selection of only the best artisans, respectful of ancestral methods that preserve the natural qualities of their products, I will help you discover new and unusual products. With Nishikidôri, discover an incredible variety of products accessible to all, easy to use, where the main ingredients are a quest for high emotions and authenticity! Nishikidôri gives you the possibility to bring exceptional traditional products directly to your table".

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Yellow Yuzu Kosho 60g

Code

Ingredients

Nutritional values

Dietary information

Allergens

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