Picholines Olives from Provence 500g

Picholine, the most widespread olive table variety in France, grows on large, vigorous olive trees. The Picholine is crunchy and fleshy and its flesh stands out perfectly from its pit and melts into the mouth. Picholine is harvested exclusively by hand in the Languedoc area. Great for cocktail too.

800 g (500 g net drained weight)

Code

OA002

Ingredients

Olives vertes Picholine, saumure (eau, sel, acidifiant : acide citrique)

Nutritional values

Per 100 g - energy 165 kcal (680 kJ) - fat 16g, of which saturates 2,6g - carbohydrate 3,8g, of which sugars 0,5g - protein 1,4g - salt 3,3g.

Dietary information

Allergens

Olives Arnaud

Olives Arnaud, a family business, transmitted from father to son. The adventure starts in 1947 in the heart of Fontvieille in Provence, at the Grand Rue, with Marius the father and André the son. Marius is in his fifty's and André is just 17 years old. In 1994, Philippe and Pierre, André's sons, have joined the management of Arnaud Olives, ready to take over from their father. In 1997, Olives Arnaud moves to a new production unit which meets all the new international agro-alimentary standards: Veterinary approval, HACCP, FDA. This powerful production equipment and the experience gained over the years allows the Olives Arnaud to preserve all qualities and savors of an artisanal, authentic product.