Ras el Hanout

Raz el Hanout spices mix is emblematic of the Mediterranean cuisine from North Africa: couscous, tagines, white meats, fish, vegetables, pastillas ... without forgetting game meat and slowly and long-time simmered dishes

50 g

Code

CP040

Ingredients

coriander, cumin powder, garlic powder, orange peel powder, ginger, fennel, green cardamom, mustard powder, nutmeg powder, Allspice, rosebuds, black mustard seeds, caraway, black pepper, black cardamom, long red pepper, turmeric, cinnamon, red pepper, cloves, star anise.

Nutritional values

Per 100 g : energy 319 kcal (1324 kJ) ; fat 9,9 g, of which saturates 0,98 g ; carbohydrate 22,5 g, of which sugars 6,1 g ; protein 15,2 g ; salt 0,201 g.

Dietary information

Allergens

Le Comptoir des Poivres

Le Comptoir des Poivres was founded by 'taste hunter' Oliver Derenne who has been searching for products of unparalleded quality with the same philosophy: to discover the most amazing spices directly from production sites, to refuse any chemical treatment on both the plant, the product and a fortiori any irradiation (hypocritically called ionization) and to ensure that the people working in these plantations do so in optimal conditions, keeping only exceptional grains or berries, refusing any long storage and transport the products without any middle men, that is to say with maximum traceability.

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Ras el Hanout

Code

Ingredients

Nutritional values

Dietary information

Allergens

Le Comptoir des Poivres

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