Cider Vinegar from Normandy 5° 25cl

This vinegar was made from apple cider apples. With Martin Pouret's centuries-old experience as Master Vinegar, they have composed for you a product with the perfect balance between the fruitiness of the apple and its right acidity. In deglazing, this apple cider vinegar will reveal your fillet mignons or chickens in sauce and bring a tangy freshness to your summer salads.

25 cl

Code

MP010

Ingredients

Apple Cider Vinegar, Gum Arabic Stabiliser, Ascorbic Acid Antioxidant, Potassium Metabisulfite

Nutritional values

'- Energy per 100 ml (KCL) 17 Kj - Energy per 100 ml (KJ) 4 Kcl - Proteins per 100 ml (g) 0.1 g - Fat per 100 ml (g) 0.1g - Fat of which saturated per 100 ml (g) 0 gr - Carbohydrates per 100 ml (g) 0.9 g - Carbohydrated of which sugar per 100 ml (g) 0.9 g - Salt per 100 ml (g) < 0.02 g

Dietary information

Allergens

Sulfites

Martin Pouret

Started in 1797, Martin-Pouret is the last of the 300 Vinegar Masters who were producing wines vinegars and mustards, iconic products of Orléans since the 16th century. Awarded "Entreprise du Patrimoine Vivant" by the French State for its unique know-how, Martin-Pouret is supplying prestigious luxury hotels and Michelin-starred restaurants with its vinegars crafted in oak barrels and its refined mustards "à l’ancienne". Obsessed with quality, tradition, and sustainability, Martin-Pouret is carefully selecting its raw materials in France and building long term relationships with its growers. In fact, the selected wines dedicated to the manufacture of the vinegars come from the great French wine regions such as the Loire Valley or Burgundy. Respect for the terroir and know-how is Martin Pouret's philosophy which guides them every day.

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Cider Vinegar from Normandy 5° 25cl

Code

Ingredients

Nutritional values

Dietary information

Allergens

Martin Pouret

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